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Homemade “Sweet N’ Salty” BLACK TAP Milkshake (Step-By-Step)



Ingredients:

For the jumbo M&M’s chocolate covered pretzels (this is optional, you can also use undipped pretzels)

jumbo sourdough pretzels

baking chocolate

mini M&M’s

For the milkshake:

4 cups quality vanilla ice cream

1/4 cup peanut butter

1/4 cup salted caramel (optional but HIGHLY recommended)

2 teaspoons vanilla extract

8 tablespoons sugar

2 cups milk, less for thicker milkshakes

For the toppings:

chocolate frosting (I use store bought – the thicker the better!)

peanut butter (you want it to be thick! Not the natural kind)

M&M’s

mini PB cups

whipped cream

pretzel rods

chocolate syrup

salted caramel, warmed if not in a pourable bottle

tall straws


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