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Mayank The Bartender
Homemade “Sweet N’ Salty” BLACK TAP Milkshake (Step-By-Step)
Ingredients:
For the jumbo M&M’s chocolate covered pretzels (this is optional, you can also use undipped pretzels)
jumbo sourdough pretzels
baking chocolate
mini M&M’s
For the milkshake:
4 cups quality vanilla ice cream
1/4 cup peanut butter
1/4 cup salted caramel (optional but HIGHLY recommended)
2 teaspoons vanilla extract
8 tablespoons sugar
2 cups milk, less for thicker milkshakes
For the toppings:
chocolate frosting (I use store bought – the thicker the better!)
peanut butter (you want it to be thick! Not the natural kind)
M&M’s
mini PB cups
whipped cream
pretzel rods
chocolate syrup
salted caramel, warmed if not in a pourable bottle
tall straws
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